1-833-755-WASH (9274)
KITCHEN EXHAUST
CLEANING SERVICES
Our Hood Cleaning Process
Our New Jersey hood cleaning technicians begin with a comprehensive system assessment to determine the best cleaning methods to use in order to protect the building occupants and equipment. Protective plastic sheeting is used to cover all vulnerable surfaces and all access points are re-sealed, per code. System performance is checked, and our technicians remove all the protective covers. Photo documentation is provided for all projects to document the before and after the condition of the system and ensure all areas are properly serviced. Additional cleanliness testing can be performed where required.
Inspection & Report:
We perform a comprehensive kitchen exhaust system survey and inspect for damage and code issues. A complete system status report is generated and provided to you.
Timely Proposal:
Our Account Representative will deliver a proposal for services the same day. We understand that in foodservice, time is of the essence.
Initial Service:
Once you've reviewed and accepted your proposal for services, our team goes to work immediately to onboard your location, ordering necessary parts and scheduling your initial service. During the initial service, we will make any necessary repairs, correct any code issues and restore your system to like-new condition. Before and after photos will be provided after every service. You can review this in our customer portal 24/7.
Super Clean Guarantee:
After your complete system cleaning, we will leave your cooking area cleaner than we found it which includes: floors, work surfaces, and back-splashes. We also filter the grease waste and remove all disposable waste from your facility. Our technicians will test your equipment to ensure all is in working order for the next operation.
Ongoing Partnership:
Direct Pressure has you covered with 24/7 emergency response should anything arise. We warranty all services and can repair any issue from hood to fan